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Booze News

Booze Bulletin

Booze Bulletin

September 29, 2016

SQUARES: Last week Quality Branded, the premier hospitality group behind Quality Eats and Quality Italian, introduced a new vision of...

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5 Cocktails Served With A Crunch

5 Cocktails Served With A Crunch

September 28, 2016

Sometimes you really can have your cake — and drink it, too. Bartenders around town have been giving us our money’s worth...

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Behind The Bar ~ HandCraft Kitchen & Cocktails

September 22, 2016

Bartender Alex Mouzakitis was just 10 years old when he started off in the hospitality industry, working at his uncle’s deli in a...

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Booze Bulletin

Booze Bulletin

September 21, 2016

NEW OPENING

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Behind The Bar ~ Sons & Daughters

Behind The Bar ~ Sons & Daughters

September 15, 2016

Sons & Daughters bar manager Eryn Reece has been working in the restaurant industry since she was 16 years old. After making the move...

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Booze Bulletin

Booze Bulletin

September 14, 2016

NEW OPENINGS

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Behind The Bar ~ BlackTail

Behind The Bar ~ BlackTail

September 8, 2016

BlackTail bar manager Jesse Vida can still remember buying his first two behind the bar reads: Imbibe and The Savoy Cocktail Book....

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Booze Bulletin

Booze Bulletin

September 7, 2016

NEW OPENINGS

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Behind The Bar ~ The Ribbon

Behind The Bar ~ The Ribbon

September 1, 2016

The Ribbon beverage director Jason Jeffords III credits three establishments for where he is today: Upstairs at Bouley, Gotham Bar &...

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Behind The Bar With Nola Ortiz

Behind The Bar With Nola Ortiz

August 25, 2016

When bartender Nola Ortiz moved to New York four years ago, there was no plan in place. “I just knew that this was home, and I was...

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Labor Day: 7 End-Of-Summer Recipes

Labor Day: 7 End-Of-Summer Recipes

August 23, 2016

With the last weekend of the 'unofficial summer' around the corner, it's time to take advantage of your seasonal fruits, ice...

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Behind The Bar ~ Bergen Hill

Behind The Bar ~ Bergen Hill

August 22, 2016

Bergen Hill bartender Sother Teague spent several years in the kitchen before he ever stepped foot behind the bar. After cooking his way...

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Booze Bulletin

Booze Bulletin

August 17, 2016

NEW OPENINGS

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5 Cachaca Cocktails To Honor The Olympics

5 Cachaca Cocktails To Honor The Olympics

August 16, 2016

With the 2016 Olympic Games winding down in Rio, there’s no better time than now to be raising a glass of cachaça. Aromatic,...

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5 Daiquiris To Drink On National Rum Day

August 11, 2016

The daiquiri has been a favorite among bartenders, bar goers, and writers (i.e. Hemingway) for decades. It’s no wonder why: Comprised...

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Behind The Bar ~ Apotheke

Behind The Bar ~ Apotheke

August 9, 2016

After playing college baseball in Southern California, Apotheke bartender Chris Marshall moved to New York to get his MFA in Fine Art and...

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