Booze News

Behind The Bar ~ Bonnie Vee

Behind The Bar ~ Bonnie Vee

March 3, 2015

After working in restaurants from age 16 and becoming involved in theatre at age 20, Bonnie Vee bartender Nino Cirabisi got an...

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Angostura Unveils Amaro Di Angostura

Angostura Unveils Amaro Di Angostura

March 2, 2015

When you think bitters, you think Angostura, simultaneously, when you think Angostura, you think bitters. This year the House Of Angostura...

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Behind The Bar ~ Mulberry Project

Behind The Bar ~ Mulberry Project

February 26, 2015

For Mulberry Project head bartender Aaron Polsky, timing was everything. The New Jersey native stepped into the hospitality scene just as...

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Behind The Brand ~ Martin Miller's Gin

Behind The Brand ~ Martin Miller's Gin

February 23, 2015

For Martin Miller’s Gin CEO Jacob Ehrenkrona, the difference between premium and mediocre comes down to one fundamental ingredient:...

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Behind The Bash ~ LUCKYRICE Festival

Behind The Bash ~ LUCKYRICE Festival

February 19, 2015

If you gravitate towards sushi on any given opportunity, call winter “ramen season” and have stock piles of chopsticks in place...

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Booze Bulletin

Booze Bulletin

February 18, 2015

Our picks for boozy happenings around town: BOOZE-WORTHY HAPPENINGS THE FOURTH: From now through the end of March, The Fourth will waive...

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And The Oscar-Worthy Cocktail Is...

And The Oscar-Worthy Cocktail Is...

February 16, 2015

It’s the biggest night of the year in Hollywood so bring the red carpet fun to your living room. Gather friends and create an Oscar...

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NEW OPENING: Atwood Kitchen & Bar Room

NEW OPENING: Atwood Kitchen & Bar Room

February 11, 2015

Earlier this week Midtown was graced with a new restaurant and bar where no detail was overlooked. From the décor -- to the food...

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GREY GOOSE Vodka And Stadiumred Present The New York VIP Grammy Awards Party

BoozeMenus Attends The New York VIP Grammy Awards Party Hosted by GREY GOOSE Vodka & Stadiumred

February 9, 2015

Live performances, exquisite cocktails, top-notch eats, models, musicians, and more. These are just some of the highlights from the...

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NEW OPENING ALERT: La Contenta

NEW OPENING ALERT: La Contenta

February 6, 2015

What do you get when you partner a chef whose resume includes Bouley, Union Square Café and Ofrenda with a bartender who has...

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Valentine's Guide: Pick Your Pleasure

Valentine's Day: Pick Your Pleasure

February 4, 2015

Next weekend Cupid is upon us! Whether you’re looking to venture out with a significant other or gather up a group of friends, our...

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Valentine's Day Giveaway

February 3, 2015

Enter The BoozeMenus Valentine’s Contest Today!

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Behind The Brand ~ Golden Moon Distillery

Behind The Brand ~ Golden Moon Distillery

February 2, 2015

It was a bottle of absinthe and a French book on distillation from 1855 that served as the inspiration for Golden Moon Spirits, a...

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Setting the Scene: Super Bowl Sunday

Setting the Scene: Super Bowl Sunday

January 28, 2015

When you think of the ideal Super Bowl Sunday, a few things come to mind: booze, buckets of beer, buckets of fried chicken, chips and dip....

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Behind The Bar ~ The Third Man

Behind The Bar ~ The Third Man

January 26, 2015

The Third Man bartender Erin Sullivan didn’t always love the hospitality scene. “My first job was in a kitchen when I was...

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Weekly Wrap Up: Jan 17th Jan 23rd

Weekly Wrap Up: Jan 17th Jan 23rd

January 25, 2015

Phew, the week flew by, Oscars are around the corner and finally the weekend is here. With new openings, exclusive interviews, a wine and...

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