Booze Bulletin

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ALMOND TRIBECA: Almond, the classic American bistro, recently opened their second Manhattan location on the cobblestoned Franklin Street of Tribeca. Savor dishes using farm-to-table ingredients in the dining room or snag a seat at the raw bar. Cozy up at the bar and explore the cocktail menu crafted by Justin August Fairweather like the New York, New York (Toasted Almond infused Michter’s Rye and Amaro Nonino). Click for details...

CANE SIMPLE: This new product was created as a solution for easily sweetening hot and cold drinks without having to wait for granulated sugar to dissolve and is already a hot product offered at Jean-Georges, Daniel Boulud, and 21 Club... just to name a few. Cane Simple is the first and only individually packaged liquid sugar and flavored sweetener on the market and it is 100% natural, gluten-free and contains no additives. Try Cane Simple in original in original, mint-infused, and vanilla-infused. Click for details & retail locations...

MINIBAR: The NYC based startup that allows users to easily order wine, spirits and beer for delivery in less than an hour has just acquired Booze Carriage, another leading NYC-based alcohol delivery service. The acquisition will add 10 new vendor partners to Minibars network which will signigicantly reduce delivery time as well as enhance Minibar’s beer selection. Explore Minibar...

EXKI: The café with a focus on natural, local and seasonal ingredients has recently collaborated with award-winning Chef, Galen Zamarra, of Mas (Farmhouse) and Almanac. The upscale yet casual restaurant now offers Happy Hour specials at their Gramercy location. Get half-priced wine and beer with any purchase between the hours of 5-8pm from Monday-Friday. That's $3.50 for a glass of wine! Click for details...

(Photos from left: Cane Simple; Almond Tribeca interior; Minibar)


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